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Oktoberfest

Olives & Almonds

$6.00

Warm olives, lemon, toasted almonds, spice, baguette

Curry Fries

$6.00

Hand-cut fries tossed in curry salt served with gruyere aioli

Roasted Baby Beets

$7.00

Slow roasted baby beets, goat cheese, lemon oil, arugula

Beef Carpaccio

$12.00

Thinly sliced tenderloin*, fried capers, sea salt, olive oil, red onion

Spätzle Mac & Cheese

$10.00

House made spätzle, gruyere mornay, rye breadcrumbs, chives

German Sausage Flatbread

$13.00

Local bratwurst, caramelized onions, green apples, sauerkraut, fresh mozzarella

Margherita Flatbread

$11.00

Confit Roma tomatoes, spinach, basil, olive oil, sea salt

German Beer Braised Wings

Slow cooked and pan seared dark beer braised wings served with a German mustard BBQ sauce

Small - $8.00Large - $12.00

Crispy Pork Knuckle

$16.00

Slow braised pork shank, lightly fried, served with jus and house sauerkraut

TN Hot Schnitzel

$16.00

Thin pork tenderloin lightly fried, tossed in TN spice rub, served over spätzle, topped with pickled green apple

Lamb Lollipops

Seared lamb rack*, crispy potato dumpling (schupfnudeln), arugula-mint chimichurri, onion purée

Small - $16.00Large - $24.00

Flatiron Steak

$23.00

Flatiron steak*, herb compound butter, German heirloom tomato salad

Sausage Sampler

$13.00

Two local wurst, served with whole grain mustard, pickled onions, and house bread

Chef’s Board

A handpicked sampler of local and exotic cheese, charcuterie, served with fresh bread and accompaniments

Small - $16.00Large - $22.00Cheese board - $18.00